Catering by Saffron’s takes it to the beach.   In early July we celebrated our 3 year anniversary by having a picnic by the beach. Chef Jackie served up her Jerk chicken, Caribbean coleslaw and other familiar fav’s to our staff and customers alike who came out to help us commemorate this very happy event.

 

 

The faces behind the scenes: Our new website is up and looks terrific. We have many new additions and one of the most noted is our new video, where you get a personal message from Chef Jackie and her daughter, co owner Safrone. . We invite you go to www.saffronscuisine.com and check it out and let us know what you think.

 

Side notes:

We will be continuing our Wedding Wednesday’s during the month of July and August. Chef Jackie offers a free tasting to brides once a month on Wednesdays. She creates a specialized menu just for this event to help with the choice of food when planning a wedding. If you would like to attend, please visit our website at www.saffronscuisine.com and make your reservation – spots fill up fast so visit us today. Our next event is Wednesday July 22^nd from 5:30 pm to 7pm.

 

o      Catering by Saffron’s brings you Christmas in July!. Don’t wait until the fall to book your Christmas party. If you order with us before August 31^st, we will offer 10% off all orders.

 

 Summer Recipe:

During the summer with the heat and humidity that Florida is known for, most folks are looking for some lighter fare. At Catering by Saffron’s Chef Jackie is always coming up with new and exciting additions to our menu by offering seasonally inspired items. Her newest creation is becoming a fast customer favorite- a cool Greek inspired watermelon salad. We have included the recipe for those who would like to try it at home. Of course, it will be missing our secret ingredient- Chef Jackie’s love. Enjoy!

 

 

Toss the red onion in the lime juice together and marinate for 10 min. While that’s going – toss remainder of ingredients together crumbling the feta over the top – then add red onion marinade to salad and viola – a lovely light salad that looks great and tastes even better. This salad can be used as a starter or as an alternative for vegetarians. We also offer another variation of this refreshing salad made with mint and lime. This and other recipes can be found on our website at wwwSafronscuisine.com..